Check out this recipe for yummy Crispy Rings. Crispy Rings Prep 25 minutes, Cook 2 minutes per batch. Makes 4 servings Ingredients: 3 medium yellow onions, peeled and sliced into 14-inch rings 12 cup buttermilk Canola oil, Wesson 12 cup all-purpose flour, Pillsbury 12 cup cornmeal 1 teaspoon salt 1 teaspoon ground black pepper 1 teaspoon paprika, McCormick For directions to prepare Crispy Rings, click here...
