Virdina chose a sophisticated updo for her big day. Her hairstylist Giselle Chreky pinned it all together with a studded pin that tied in the wedding colors with fuschia stones.
Virdina found her Priscilla of Boston dress long before she knew she’d won a wedding contest, but left it in the bridal salon because she thought she had time to look. Once her wedding date was moved up, she headed back to get the dress she knew was hers.
The newlyweds’ cocktail hour featured sweet treats, catered by occasions, like these lollpop tarts.
Virdina and Kevin’s three-tiered cake, made by Cakes by Design, incorporates the fuschia color theme with a flower on top of the dessert and adds a pop of black with outlines of flowers around the cake.
Virdina and Kevin’s three-tiered cake, made by Cakes by Design, incorporates the fuschia color theme with a flower on top of the dessert and adds a pop of black with outlines of flowers around the cake.
“I’m looking forward to seeing how we handle the challenges that are going to come our way,” Virdina says. “I think it will be really exciting and I think we’ll have fun doing it.”
All photos provided by:
Andrea Jacobson, The Ovservatory
Tom Van Veen, Documentary Associates