Brandi and Jay lovingly feed each other their tasty wedding cake. Guests also dined on a fusion of soul food including macaroni and cheese, sweet potato souffle, sauteed green beans and a choice of grilled salmon, baked chicken and beef brisket. All of the food was provided by the bride’s uncle, Bruce Williams, owner of Behind The Scenes Catering in Atlanta.
Songstress Brandi Williams and entrepreneur Jay Harris wed in a southern backyard ceremony on May 23, 2009. Brandi is one-third of the platinum-selling R&B trio BLAQUE.
Read more about Brandi and Jason’s Atlanta wedding »
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