As the weather warms up and you're swapping coats and boots for sandals
and strappy dresses, you know that summer has officially arrived.
Memorial Day weekend kicks off the season and it's the perfect time to have a
party at your home to celebrate. Your friends and family will be
looking forward to barbecue, refreshing drinks and entertainment. If you're
thinking of hosting an event during the long weekend, here are some
easy ways to get organized.
Preparing Your Space People will want to soak up the sunshine, so if you have a backyard,
try arranging seating outside and keeping the food indoors. If your
home isn't conducive to outdoor festivities, pick a rooftop or
community park that'll accommodate your guests and fill a few coolers
with ice. And while some guests will want to get their tan on, others
may want to take a break from the heat, so make sure adequate shade is
available by providing a few wide-brimmed umbrellas. Keep everyone cool
by having portable fans and pitchers of chilled beverages nearby.
Setting the Table Most parties occur during the day, but as the evening rolls in, tea
candles and wind chimes add a nice touch. You'll also want to make sure
you have insect repellant on hand (Bug Off makes soy candles that smell
amazing) to keep pests away from your food and guests. Disposable
utensils are fuss-free, and cloth napkins, linen place settings and
nice dishware upgrade the mood of your gathering. If you have sturdy
items on the table, you're less likely to be chasing them around if it
gets windy. Red, white and blue dcor is optional, but muted colors
work just as well.
Selecting Your Menu Cornbread, deviled eggs and onion rings are light enough to hold
everyone over until the main course comes out. A barbecue isn't a
barbecue without ribs, chicken, burgers and all the trimmings. The key
to making the menu interesting is using different seasonings. In
addition to southern barbecue sauce, add some honey chipotle, Cajun
marinade or teriyaki for variety. If you're a seafood fan, grill some
shrimp and put them on kebob skewers with big chunks of bell peppers or
zucchini. Don't forget to keep your vegetarian friends in mind and cook
tasty sides everyone can enjoy like potato salad, macaroni and cheese
or maple baked beans. Mouths will be watering for fresh fruit, so slice
up some watermelon and strawberries and arrange them nicely on a
serving platter...
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